Showing 49–60 of 82 results

Neutral serving buffet NTV 5GN UTP G

Price on request
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neutral serving buffet is intended for short-term distribution of foodstuffs fold-down auxiliary surfaces stainless steel flat surface, fits containers GN

Neutral serving buffet NTV 6GN

3,080.00 
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neutral serving buffet is intended for short-term distribution of foodstuffs fold-down auxiliary surfaces stainless steel flat surface, fits containers GN

Neutral serving buffet NTV 6GN UTP G

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neutral serving buffet is intended for short-term distribution of foodstuffs fold-down auxiliary surfaces stainless steel flat surface, fits containers GN

Neutral serving buffet NTV AD 26GN

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adjustable in height information about adjusting the height is available from the manufacturer

Neutral serving buffet NTV RST 26GN

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with stainless steel case

Serving buffet with plate dispenser (heated) LJL TV

1,958.00 
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heated plate dispenser for plates with max diameter 280 mm two plate cylinders easily adjustable suspension fold-down auxiliary surfaces buffet is

Serving buffet with plate dispenser (neutral) LJ TV

1,749.00 
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neutral plate dispenser without heating for plates with max diameter 280 mm two plate cylinders easily adjustable suspension fold-down auxiliary

Warm serving buffet LTV 2GN

2,967.80 
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warm serving buffet is intended for short-term storage of foodstuffs at +30°C to +95°C manually adjusted operating temperature upper shelf

Warm serving buffet LTV 3GN

3,113.00 
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warm serving buffet is intended for short-term storage of foodstuffs at +30°C to +95°C manually adjusted operating temperature upper shelf

Warm serving buffet LTV 4GN

3,286.80 
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warm serving buffet is intended for short-term storage of foodstuffs at +30°C to +95°C manually adjusted operating temperature upper shelf

Warm serving buffet LTV 5GN

3,491.40 
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warm serving buffet is intended for short-term storage of foodstuffs at +30°C to +95°C manually adjusted operating temperature upper shelf

Warm serving buffet LTV 6GN

3,781.80 
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warm serving buffet is intended for short-term storage of foodstuffs at +30°C to +95°C manually adjusted operating temperature upper shelf